As Uganda marked its 63rd Independence Anniversary, Uganda Nile Breweries Limited (NBL) celebrated the occasion by recognizing the unsung heroes of its supply chain — the barley farmers of the Rwenzori region.
The brewer awarded 10 outstanding farmers and extended gifts to an additional 100 during a ceremony held at Boma Grounds in Fort Portal Tourism City under the theme “Cheers to Farmers.”

The awards sought to honor farmers who have demonstrated excellence in barley cultivation, contributing to the company’s production and to the country’s agricultural sector. Six farmers received special recognition for their achievements in categories including Community Champion, Best Production Parish, and Partnership.
Emmanuel Njuki, NBL’s Legal and Corporate Affairs Lead, said the event was a testament to the company’s long-standing partnership with Rwenzori farmers who now contribute about 30% of the barley used in NBL’s beer production — roughly 5,000 tons annually.
“The Rwenzori region is critical to our operations. The farmers here embody resilience, innovation, and a strong work ethic that drives sustainable agriculture,” he noted.

Bob Mutegeki, NBL’s Agriculture Team Leader for the Rwenzori region, highlighted the remarkable growth of barley cultivation over the past eight years.
“We have mobilized close to 2,000 farmers annually. With the region’s fertile soils and favorable climate, barley has become a reliable income source and a key driver of agricultural diversification,” he said.
Kabarole District Chairman, Dr. Richard Rwabuhinga, who served as chief guest, applauded the farmers for adopting barley alongside other high-value crops such as coffee, tea, and cocoa. He said this diversification not only boosts household incomes but strengthens regional economic resilience.

Dr. Rwabuhinga further called on Nile Breweries to introduce scholarships for farmers’ children and explore value addition initiatives to enhance local benefits.
Ingrid De Ryck, Global Chief Sustainability Officer at AB InBev, NBL’s parent company, reaffirmed the brewer’s commitment to empowering farming communities.
“Our impact goes beyond supplying inputs — we support women in agriculture, enhance food security, and contribute to improved education outcomes,” she said.

